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Looking for a new salmon recipe to add to your recipe repertoire? Here is a quick, easy, and delicious recipe that everyone in your family is sure to love! This is a great recipe for the warm weather. It is light, healthy, and filling! Accompany it with a side of veggies and brown rice for a satisfying and guilt-free meal!
Maple Salmon
Ingredients
- 1/4 cup maple syrup
- 2 tablespoons soy sauce
- 1 clove garlic, minced
- 1/4 teaspoon garlic salt
- 1/8 teaspoon ground black pepper
- 1 pound salmon
Directions
- In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
- Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
- Preheat oven to 400 degrees F (200 degrees C).
- Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork
Yes it is really that simple!
Nutritional Information
Amount Per Serving Calories: 265 | Total Fat: 12.4g | Cholesterol: 67mg
* This nutrition data is based on the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.
Quick, Healthy, and Tasty… What’s not to love! Bon Appétit!
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